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(3 cr)

Code: KM00CU49-3001

General information


Enrollment

02.10.2022 - 31.10.2022

Timing

01.11.2022 - 31.01.2023

Number of ECTS credits allocated

3 op

Virtual portion

1 op

Mode of delivery

67 % Contact teaching, 33 % Distance learning

Unit

Kielikeskus (LAB)

Campus

Lappeenranta Campus

Teaching languages

  • Finnish

Seats

15 - 35

Degree programmes

  • Language studies LAB

Teachers

  • Jaana Häkli

Scheduling groups

  • Luennot (Size: 0. Open UAS: 0.)

Groups

  • KKIE22LABH

Small groups

  • Luennot 1

Learning outcomes

The student is able to
- apply design thinking into creating new marketing ideas for a case company
- recognize the latest trends in culinary and sports tourism and destination branding
- collaborate in multicultural teams and implement a practical project.

Assessment scale

1-5