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Bachelor's Degree Programme in Packaging and Brand Design (2021, 2022)

Tutkinto:
Kulttuurialan ammattikorkeakoulututkinto

Tutkintonimike:
Muotoilija (AMK)

Laajuus:
240 op

Bachelor of Culture and Arts, Packaging and Brand Design 22S, full-time studies, Lahti
Tunnus
(MLTIPAC22S)
Bachelor of Culture and Arts, Packaging and Brand Design 21S, full-time studies, Lahti
Tunnus
(PAC21SLTI)
Ilmoittautumisaika

20.11.2024 - 03.01.2025

Ajoitus

01.01.2025 - 02.06.2025

Opintopistemäärä

20 op

Toteutustapa

Lähiopetus

Yksikkö

Muotoiluinstituutti (LAB)

Toimipiste

Lahden kampus

Opetuskielet
  • Suomi
Koulutus
  • Bachelor's Degree Programme in Packaging and Brand Design (2021, 2022)
Opettaja
  • Christoffer Leka
  • Marion Robinson
  • Heikki Nuutinen
Vastuuopettaja

Anu Akkanen

Opetusryhmät
  • Luennot (Koko: 0. Avoin AMK: 0.)
Ryhmät
  • MLTIID22S
    Bachelor's Degree Programme in Industrial Design 22S Lahti
  • MLTIPAC22S
    Bachelor's Degree Programme in Packaging and Brand Design 22S Lahti
  • MLTIID21S
    Bachelor's Degree Programme in Industrial Design 21S Lahti
  • MLTIPAC21S
    Bachelor's Degree Programme in Packaging and Brand Design 21S Lahti
  • MLTIEX25K
    Saapuvat vaihto-opiskelijat 25K, pitkät vaihdot, muotoilu, Lahti
Pienryhmät
  • Luennot

Osaamistavoitteet

Tämä studio-opintojakso sisältää seuraavat osiot osaamistavoitteineen:

Visuaalisen identiteetin suunnittelu (10 op)
Opiskelija osaa
- tuottaa tavoitteellisen mielikuvan mukaisia graafisia tunnuksia
- sanallistaa visuaalisen identiteetin merkityksen osana markkinointiviestintää
- konseptoida tavoitteenmukaisen visuaalisen identiteetin
- suunnitella tarkoituksenmukaista, huoliteltua typografiaa
- luotsata visuaalisen ilmeen uudistusprosessin
- soveltaa design management -ajattelutapaa.

Kaupalliset julkaisut (5 op)
Opiskelija osaa
- arvioida sisällön, kohderyhmän ja julkaisun graafisen muodon välistä yhteyttä
- selittää kaupallisen ja journalistisen julkaisun eron
- yhdistää brändimielikuvia ja -tavoitteita julkaisuihin
- suunnitella kaupallisen esitteen tai tuotekatalogin eri julkaisuympäristöihin
- aikatauluttaa työprosessin.

Brändinhallinta (5 op)
Opiskelija osaa
- ymmärtää brändinhallinnan merkityksen visuaalisen viestinnän kontekstissa
- kirjoittaa brändistrategian, koostaa brändikirjan ja tuottaa niitä hyödyntäen visuaalisia materiaaleja
- työskennellä ja kehittää olemassa olevia brändejä
- koostaa ja hallita erilaisia aineistopankkeja ja tietää niiden käyttötavat
- ymmärtää ja osaa hyödyntää vaikuttamisen mekanismeja.

Arviointiasteikko

1-5

Ilmoittautumisaika

20.11.2024 - 03.01.2025

Ajoitus

01.08.2024 - 31.07.2025

Opintopistemäärä

5 op

Toteutustapa

Lähiopetus

Yksikkö

Muotoiluinstituutti (LAB)

Toimipiste

Lahden kampus

Opetuskielet
  • Englanti
Koulutus
  • Bachelor's Degree Programme in Packaging and Brand Design (2021, 2022)
Ryhmät
  • MLTIPAC22S
    Bachelor's Degree Programme in Packaging and Brand Design 22S Lahti

Osaamistavoitteet

The student is able to
- identify entrepreneurial competence requirements and evaluate their personal competencies
- identify and assess opportunities and plan a business operation in the business environment of their chosen field
- identify common contract types, legislation and practices specific to their chosen field
- take into account copyright law and intellectual property rights in their work.

Arviointiasteikko

1-5

Hylätty (0)

- Repeated absences from lessons and teaching situations



- Poor knowledge of the professional knowledge and skills relevant to the course



- Absence of key course assignments

Arviointikriteerit: taso 1: (arviointiasteikko 1-5)

- Ability to work according to instructions

- Can generate ideas for the implementation of the assignment

- Can identify and describe the main methods of the course in a guided manner

- Participates in a guided learning discussion

- Can search for professional information in his/her field

Arviointikriteerit: taso 3 (arviointiasteikko 1-5)

- Is able to apply a wide range of options to his/her working process

- Can implement assignments in a guided and independent manner on the basis of their ideas and develop them on the basis of feedback

- Can independently identify and compare the methods used

- Can assess and justify competence and set objectives for development in terms of content and/or technology

- Able to follow and describe the professional debate in his/her field

Arviointikriteerit: taso 5 (arviointiasteikko 1-5)

- Can apply and develop a variety of options in their working process

- Can use what they have learned in a planned and creative way when carrying out assignments and apply feedback received

- Can apply the methods used and analyse their relationship to the task

- Able to assess, develop and extend content and/or technical competences

- Able to participate in professional debates in his/her field 

Ilmoittautumisaika

06.05.2024 - 30.08.2024

Ajoitus

01.08.2024 - 31.12.2024

Opintopistemäärä

4 op

Toteutustapa

Lähiopetus

Yksikkö

Muotoiluinstituutti (LAB)

Toimipiste

Lahden kampus

Opetuskielet
  • Englanti
Koulutus
  • Bachelor's Degree Programme in Industrial Design (2020, 2021)
  • Bachelor's Degree Programme in Packaging and Brand Design (2021, 2022)
Opettaja
  • Oona Casalegno
  • Kimmo Kukkonen
Opetusryhmät
  • Luennot (Koko: 0. Avoin AMK: 0.)
Ryhmät
  • MLTIID21S
    Bachelor's Degree Programme in Industrial Design 21S Lahti
  • MLTIPAC21S
    Bachelor's Degree Programme in Packaging and Brand Design 21S Lahti
Pienryhmät
  • Luennot

Osaamistavoitteet

Students are able to
- Understand how manufacturing methods and material selection might affect the design process
- Describe manufacturing processes considering designed applications, users and economic
impacts
- Define and differentiate diverse manufacturing processes in mass production of products
- Understand and explain the effect of material selection in a production process of a concept
- Define the key function of production tools on final product features
- Highlight key production prerequisites in transformation of design to a final product balancing
aesthetic and functionality

Arviointiasteikko

1-5

Hylätty (0)

Rejected (0)
- Is not able to understand how manufacturing methods and material selection affect the design process
- Cannot describe manufacturing processes considering designed applications, users, and economic impacts
- Cannot define and differentiate diverse manufacturing processes in mass production of products
- Doesn’t understand or cannot explain the effect of material selection in the production process of a concept
- Cannot define the key function of production tools on final product features
- Cannot highlight key production prerequisites in the transformation of design to a final product balancing aesthetic and functionality
- Is not participating in contact teaching or group work

Arviointikriteerit: taso 1: (arviointiasteikko 1-5)

Passable (1)

The student:
- Can understand how manufacturing methods and material selection affect the design process
- Can describe at least one manufacturing process considering designed applications, users, and economic impacts and define it in the mass production of products
- Understands and can explain the basics of material selection effect in the production process of a concept
- Can define the key function of production tools on final product features based on a case study
- Can list at least one key production prerequisite in the transformation of design to a final product balancing aesthetic and functionality
- Participates in contact teaching and / or group work.

Arviointikriteerit: taso 3 (arviointiasteikko 1-5)

Good (3)

The student:

- Understands well how manufacturing methods and material selection affect the design process
- Can describe several manufacturing processes considering designed applications, users, and economic impacts
- Can define and differentiate diverse manufacturing processes in the mass production of products
- Understands and can explain the effect of material selection in the production process of a concept
- Can define the key functions of production tools on final product features
- Can highlight key production prerequisites in the transformation of design to a final product balancing aesthetic and functionality
- Takes an active role during contact days and in group work.

Arviointikriteerit: taso 5 (arviointiasteikko 1-5)

Excellent (5)

The students:

- Has a holistic understanding of manufacturing methods and material selection and how they affect the design process
- Can describe well different kinds of manufacturing processes considering designed applications, users, and economic impacts
- Can define and differentiate diverse manufacturing processes in mass production of products from different points of view
- Understands and can explain holistically the effect of material selection in the production process of a concept
- Can define different kinds of functions of production tools on final product features
- Can explain key production prerequisites in the transformation of design to a final product balancing aesthetic and functionality
- Participates actively, shares the knowhow and acts in a professional way

Ilmoittautumisaika

20.11.2024 - 03.01.2025

Ajoitus

01.08.2024 - 31.07.2025

Opintopistemäärä

1 op

Toteutustapa

Lähiopetus

Yksikkö

Muotoiluinstituutti (LAB)

Toimipiste

Lahden kampus

Opetuskielet
  • Englanti
Koulutus
  • Bachelor's Degree Programme in Packaging and Brand Design (2021, 2022)
Opettaja
  • Ilkka Koskela
Ryhmät
  • MLTIPAC22S
    Bachelor's Degree Programme in Packaging and Brand Design 22S Lahti

Osaamistavoitteet

The student is able to
- identify themselves as a learner and develop their own learning skills
- evaluate innovative or alternative future competences required in their own field
- recognize and aim their own competences to be in level with the future career requirements
- masters the professional concepts of their own field and is able to point out their competencies during job recruitment processes
- give feedback on tuition and services and thus participate in the development of education

Arviointiasteikko

1-5

Ilmoittautumisaika

06.05.2024 - 30.08.2024

Ajoitus

01.08.2024 - 31.12.2024

Opintopistemäärä

20 op

Toteutustapa

Lähiopetus

Yksikkö

Muotoiluinstituutti (LAB)

Toimipiste

Lahden kampus

Opetuskielet
  • Englanti
Koulutus
  • Bachelor's Degree Programme in Packaging and Brand Design (2021, 2022)
Opettaja
  • Teemu Helo
  • Oona Casalegno
  • Sara Bengts
Opetusryhmät
  • Luennot (Koko: 0. Avoin AMK: 0.)
  • Independent study (Koko: 0. Avoin AMK: 0.)
Ryhmät
  • MLTIPAC22S
    Bachelor's Degree Programme in Packaging and Brand Design 22S Lahti
  • MLTIGR21S
    Graafisen suunnittelun koulututus 21S Lahti
Pienryhmät
  • Luennot
  • Independent study

Osaamistavoitteet

Opiskelija osaa
- suunnitella toimeksiannon tavoitteiden mukaisen tuotepakkauksen sekä tuotegrafiikan
- tukea asiakkaan brändinhallintaa muotoilutyöllään
- toteuttaa suunnitellun pakkausratkaisun tuotantoon sopiviksi tiedostoiksi
- testata ja tutkia pakkauksen käytettävyyttä ja ergonomiaa
- toimia oman erikoistumisensa mukaisessa roolissa suunnittelu- ja markkinointitiimeissä.

Arviointiasteikko

1-5

Ilmoittautumisaika

06.05.2024 - 30.08.2024

Ajoitus

01.08.2024 - 31.12.2024

Opintopistemäärä

10 op

Toteutustapa

Lähiopetus

Yksikkö

Muotoiluinstituutti (LAB)

Toimipiste

Lahden kampus

Opetuskielet
  • Englanti
Koulutus
  • Bachelor's Degree Programme in Packaging and Brand Design (2021, 2022)
Ryhmät
  • MLTIPAC21S
    Bachelor's Degree Programme in Packaging and Brand Design 21S Lahti

Osaamistavoitteet

The student is able to
- describe work-related phenomena and use related concepts
- act in a productive way, following the practices of the workplace and the ethical principles of the profession
- use the techniques, work methods, models and processes that they have learnt
- act in a customer-oriented way in interactive situations in the workplace and in the cooperation network
- evaluate and develop their own competence int the work done in practical training

Arviointiasteikko

Hyväksytty/Hylätty

Ilmoittautumisaika

06.05.2024 - 30.08.2024

Ajoitus

01.08.2024 - 31.12.2024

Opintopistemäärä

5 op

Toteutustapa

Lähiopetus

Yksikkö

Muotoiluinstituutti (LAB)

Toimipiste

Lahden kampus

Opetuskielet
  • Englanti
Koulutus
  • Bachelor's Degree Programme in Packaging and Brand Design (2021, 2022)
Opettaja
  • Oona Casalegno
  • Noora Nylander
Opetusryhmät
  • Info 1 (Koko: 0. Avoin AMK: 0.)
Ryhmät
  • MLTIPAC21S
    Bachelor's Degree Programme in Packaging and Brand Design 21S Lahti
Pienryhmät
  • Info 1

Osaamistavoitteet

The student is able to:
- describe the objectives and core contents of their thesis
- plan and describe the stages of the thesis process
- take into account the possible research permit and copyright issues.

Toteutustapa ja opetusmenetelmät

Info, student's own work, personal guidance, on-campus seminar.  

The 1 credit course on writing a thesis report is a course organised by the LAB for all students, who must register for it in Moodle on their own course platform. The course is delivered by distance learning. This is included in the planning phase of the thesis.

Ajoitus ja läsnäolo

Attendance at seminars is compulsory. 

Oppimateriaali ja suositeltava kirjallisuus

Thesis learning materials are distributed in the thesis-related Research and Development course.  

Lab Thesis Guide.

Toteutuksen valinnaiset suoritustavat

Only agreed with the supervising teachers in exceptional cases. 

Työelämäyhteistyö

Individual theses may be carried out as assignments from working life or in cooperation with working life partners. In such cases, the student will enter into a contract with the employer in accordance with the Lab guidelines. 

Oppimisympäristö

The thesis design component is 5 credits, equivalent to approximately 135 hours of student work (one credit 27 hours). 

Opiskelijan ajankäyttö ja kuormitus

The thesis design component is 5 credits, equivalent to approximately 135 hours of student work (one credit 27 hours).

Sisältö

The planning of the thesis starts already in the spring of the third year with an information session (in zoomis).  

In photography studies, a separate course on Research and Development (5 credits) guides students through the thesis planning phase. The material for this course is on Moodle and is self-paced, but with assignments 1 and 2 completed and presented at the topic seminar. These are the work plan and the disposition.  

The 1 credit course on writing a thesis report is a course offered by LAB to all students and must be enrolled in Moodle on their course platform. This is included in the planning phase of the thesis. 

Lisätietoja opiskelijalle: mm. edeltävä osaaminen

You can start writing your thesis when you have completed around 180 credits. 

Arviointimenetelmät

Accepted performance requires active participation in the seminar, tutoring and guidance.  

Competency-based assessment:  
The student will be able to develop a topic and a work plan with a timetable and objectives appropriate to him/her.  
The student will be able to present and discuss the topic. 

Arviointiasteikko

1-5

Ilmoittautumisaika

20.11.2024 - 03.01.2025

Ajoitus

01.01.2025 - 31.07.2025

Opintopistemäärä

5 op

Toteutustapa

Lähiopetus

Yksikkö

Muotoiluinstituutti (LAB)

Toimipiste

Lahden kampus

Opetuskielet
  • Englanti
Koulutus
  • Bachelor's Degree Programme in Packaging and Brand Design (2021, 2022)
Opettaja
  • Oona Casalegno
  • Noora Nylander
Opetusryhmät
  • Luennot (Koko: 0. Avoin AMK: 0.)
Ryhmät
  • MLTIPAC21S
    Bachelor's Degree Programme in Packaging and Brand Design 21S Lahti
Pienryhmät
  • Luennot

Osaamistavoitteet

The student is able to:
- present the results or output of their thesis
- report on their thesis in writing in accordance with the thesis guidelines of LAB University of Applied Sciences
- write a maturity test.

Arviointiasteikko

1-5

Ilmoittautumisaika

20.11.2024 - 03.01.2025

Ajoitus

01.01.2025 - 31.07.2025

Opintopistemäärä

5 op

Toteutustapa

Lähiopetus

Yksikkö

Muotoiluinstituutti (LAB)

Toimipiste

Lahden kampus

Opetuskielet
  • Englanti
Koulutus
  • Bachelor's Degree Programme in Packaging and Brand Design (2021, 2022)
Opettaja
  • Oona Casalegno
  • Noora Nylander
  • Paulo Nicoletti Dziobczenski
Ryhmät
  • MLTIPAC21S
    Bachelor's Degree Programme in Packaging and Brand Design 21S Lahti

Osaamistavoitteet

The student is able to:
- implement the thesis on the basis of an approved thesis plan.

Arviointiasteikko

1-5

Ilmoittautumisaika

20.11.2024 - 03.01.2025

Ajoitus

01.01.2025 - 31.07.2025

Opintopistemäärä

5 op

Toteutustapa

Lähiopetus

Yksikkö

Muotoiluinstituutti (LAB)

Toimipiste

Lahden kampus

Opetuskielet
  • Englanti
Koulutus
  • Bachelor's Degree Programme in Packaging and Brand Design (2021, 2022)
Opettaja
  • MI_Opettaja_Palvelumuotoilu, Palvelumuotoilu Virtuaaliopettaja (LAB)
Ryhmät
  • MLTIPAC22S
    Bachelor's Degree Programme in Packaging and Brand Design 22S Lahti

Osaamistavoitteet

The students are able to
- define the concepts of VR (Virtual Reality), XR (eXtended Reality) and AR (Augmented Reality) and to discuss the application possibilities of these and other comparable technologies
- to design solutions in which XR/AR technologies and methods support user experience, learning, marketing communication or other customer needs.

Arviointiasteikko

1-5