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Research Project (3 cr)

Code: YLI0066-19002

General information


Enrollment

16.11.2020 - 10.01.2021

Timing

01.01.2021 - 08.05.2021

Number of ECTS credits allocated

3 op

RDI portion

3 op

Mode of delivery

Contact teaching

Unit

Faculty of Business and Hospitality Management (LAB)

Campus

Lappeenranta Campus

Teaching languages

  • Finnish

Seats

5 - 50

Degree programmes

  • Master Business Administration, Business Development and Leadership (2017-2021)
  • Master’s Degree Programme in Hotel and Restaurant Management

Teachers

  • Tuuli Mirola
  • Minna Ikävalko

Scheduling groups

  • Seminaari 1 (Size: 0. Open UAS: 0.)

Groups

  • LLPRYLITA20S
    Liiketoiminnan kehittäminen ja johtaminen (YAMK) 20S Lappeenranta
  • LLPRYHOTRA20S
    Hotelli- ja ravintola-alan liikkeenjohdon koulutus (YAMK) 20S Lappeenranta

Small groups

  • Seminaari 1

Learning outcomes

After completing the course the student is able:
- to plan and complete research project
- to report and document research process and results

Assessment scale

1-5