Siirry suoraan sisältöön

Entrepreneurship (2 op)

Toteutuksen tunnus: AY00CU17-3001

Toteutuksen perustiedot


Ilmoittautumisaika

22.11.2022 - 15.10.2023

Ajoitus

09.01.2023 - 30.11.2023

Opintopistemäärä

2 op

Virtuaaliosuus

2 op

Toteutustapa

Etäopetus

Yksikkö

Liiketoiminta (LAB)

Toimipiste

Verkkokampus

Opetuskielet

  • Englanti

Paikat

10 - 500

Koulutus

  • Täydentävä osaaminen ja vapaavalintaiset opinnot, AMK

Opettaja

  • Sanna Kokkonen

Ryhmät

  • MLABTO22H
    Täydentävä osaaminen (AMK) 2022-2023, Muotoiluinstituutti
  • HLABTO22H
    Täydentävä osaaminen (AMK) 2022-2023, Hyvinvointiyksikkö
  • TLABTO22H
    Täydentävä osaaminen (AMK) 2022-2023, Teknologiayksikkö
  • MLABTO23H
    Täydentävä osaaminen (AMK) 2023-2024, Muotoiluinstituutti
  • LLABTO23H
    Täydentävä osaaminen (AMK) 2023, Liiketoimintayksikkö
  • HLABTO23H
    Täydentävä osaaminen (AMK) 2023-2024, Hyvinvointiyksikkö
  • TLABTO23H
    Täydentävä osaaminen (AMK) 2023-2024, Teknologiayksikkö

Osaamistavoitteet

Student is able to
- understand entrepreneurship through personal development
- find and utilize different customer oriented business opportunities.

Toteutustapa ja opetusmenetelmät

NOTE!
During June and July enrollments will be handled only once or twice a month!
Grades will be given in August
********************

This course implementation will be entirely online. You can HopOn at any time during the course and proceed at your own pace.

NOTE!
LAB business students have a corresponding, compulsory course included in their core competence studies.This course is for other fields of study and it is NOT intended for LAB business students.

There is no exam for this course. Instead, it contains online assigments forming a two (2) credits set. The assignments will be done individually and returned to the Moodle platform. They are evaluated once a month. When you return an assignmen by the end of the month, it will be reviewed by the 15th of the next month (excluding holidays).

Ajoitus ja läsnäolo

The course is implemented entirely as an online course (HopOn). You can sign on at any time during the year and complete the course at any time between 9 January and 30 November 2023. The course does not require presence on campus.

A HopOn course is an online course that you can complete at your own pace within the given time limits.

Oppimateriaali ja suositeltava kirjallisuus

To be given on Moodle.

Toteutuksen valinnaiset suoritustavat

-

Työelämäyhteistyö

-

Uusintamahdollisuudet

-

Oppimisympäristö

Moodle platform.

Opiskelijan ajankäyttö ja kuormitus

1 credit = 27 hours
2 credits = 54 hours

Sisältö

Understanding entrepreneurship as a career option vs. employment.
Prerequisites and requirements for entrepreneurship.
Testing and analyzing one's own entrepreneurial qualities.
Prerequisites for starting a company: the path from innovation into a business idea.
Planning the practical steps for starting a company, such as
- conditions for profitability
- identifying risks and managing them
- choosing the appropriate legal form
- practical measures
- increasing awareness through marketing

Lisätietoja opiskelijalle: mm. edeltävä osaaminen

The course is suitable for everyone, regardless of previous studies and experience.
NOTE!
LAB business students have a corresponding, compulsory course included in their core competence studies.This course is for other fields of study and it is NOT intended for LAB business students.

Arviointimenetelmät

The individual assigments are evaluated on a scale of 1-5 and the whole course is evaluated by pass/fail.

Completing the course requires that all the assignments have been completed and approved.

All the assignments must be returned no later than 30 November 2023. There will be no exceptions to this time limit.

Arviointiasteikko

1-5

Hylätty (0)

The assignments have not been completed according to the instructions and within the given time frame

Arviointikriteerit: taso 1: (arviointiasteikko 1-5)

The student
* understands the steps related to the process of establishing a company
* to some extent, is able to analyze company functions and their own entrepreneurial qualities
Evaluation criteria: level 5 (evaluation scale 1-5)
In Finnish
5: The student can analyze proposals for company processes with the best possible problem point and with a good vision to present suggestions for improvement in their own task solutions

Arviointikriteerit: taso 3 (arviointiasteikko 1-5)

The student
* has a good understanding of the steps related to the process of establishing a company
* knows how to correctly analyze company functions and their own entrepreneurial qualities

Arviointikriteerit: taso 5 (arviointiasteikko 1-5)

The student
* is able to analyze typical challenges related to the process of newly established companies
* is able to present suggestions for improving the challenges