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Servive Design II: Customer Insight in Service DesignLaajuus (5 cr)

Code: YH00CJ97

Credits

5 op

Teaching language

  • Finnish

Responsible person

  • Eveliina Lagström

Objective

The student is able to
- use the basic concepts and theories of customer insight
- use appropriate methods to gain customer insight and analyze the customer’s service experience
- revise the service process/processes based on customer insight information

Enrollment

19.11.2021 - 19.01.2022

Timing

10.01.2022 - 30.04.2022

Number of ECTS credits allocated

5 op

Virtual portion

4 op

RDI portion

3 op

Mode of delivery

20 % Contact teaching, 80 % Distance learning

Unit

Faculty of Health Care and Social Services (LAB)

Campus

Lahti Campus

Teaching languages
  • Finnish
Seats

8 - 40

Degree programmes
  • Complementary competence, Master's (in Finnish)
  • Master’s Degree Programme in Social and Health Care, Developer of Customer-oriented Services (in Finnish), (2021)
Teachers
  • Päivikki Lahtinen
  • Tarja Korpela
Scheduling groups
  • Luennot 1 (Size: 0. Open UAS: 0.)
Groups
  • HLPRYTO21H
  • HLTIYASPA21S
  • HLTIYTO21H
Small groups
  • Luennot 1

Learning outcomes

The student is able to
- use the basic concepts and theories of customer insight
- use appropriate methods to gain customer insight and analyze the customer’s service experience
- revise the service process/processes based on customer insight information

Assessment scale

1-5