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LEAN and 5SLaajuus (5 cr)

Code: AT00BZ30

Credits

5 op

Teaching language

  • English

Objective

The student is able to:
- know LEAN and 5S principles
- define how to use LEAN and 5S in production management
- define production line information collection typically related to LEAN and 5S
- know LEAN and 5S tools
- know improvement possibilities in production line by LEAN and 5S

Enrollment

06.05.2024 - 30.10.2024

Timing

04.09.2024 - 08.12.2024

Number of ECTS credits allocated

5 op

Mode of delivery

Contact teaching

Unit

Faculty of Technology (LAB)

Campus
  • Lahti Campus
  • E-campus, Lahti
Teaching languages
  • Finnish
Degree programmes
  • Bachelor’s Degree Programme in Wood Technology (in Finnish)
Teachers
  • Heikki Heiskanen
Scheduling groups
  • Luennot 1 (Size: 30. Open UAS: 0.)
Groups
  • TLTIPUU22KM
  • TLTIPUU21S
Small groups
  • Lecture 1

Learning outcomes

The student is able to:
- know LEAN and 5S principles
- define how to use LEAN and 5S in production management
- define production line information collection typically related to LEAN and 5S
- know LEAN and 5S tools
- know improvement possibilities in production line by LEAN and 5S

Assessment scale

1-5

Enrollment

15.05.2023 - 01.09.2023

Timing

11.09.2023 - 10.12.2023

Number of ECTS credits allocated

5 op

Mode of delivery

Contact teaching

Unit

Faculty of Technology (LAB)

Campus
  • Lahti Campus
  • E-campus, Lahti
Teaching languages
  • English
Degree programmes
  • Bachelor’s Degree Programme in Wood Technology (in Finnish)
Teachers
  • Heikki Heiskanen
Scheduling groups
  • Luennot (Size: 0. Open UAS: 0.)
Groups
  • TLTIPUU20S
  • TLTIPUU20SM
  • TLTIEX23S1
  • TLTIWOODDD23S
    Bachelor’s Degree Programme in Wood Technology 23S, Double Degree, Lahti
Small groups
  • Luennot 1

Learning outcomes

The student is able to:
- know LEAN and 5S principles
- define how to use LEAN and 5S in production management
- define production line information collection typically related to LEAN and 5S
- know LEAN and 5S tools
- know improvement possibilities in production line by LEAN and 5S

Assessment scale

1-5