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Strategic Innovation ManagementLaajuus (5 op)

Tunnus: AL00CI82

Laajuus

5 op

Osaamistavoitteet

Student is able to
- know how to link future foresight to company’s strategic management
- encourage creativity and innovation capability and capacity on all levels of organization
- recognizes strategic aspects to innovation and value creation

Ilmoittautumisaika

15.05.2023 - 01.09.2023

Ajoitus

01.09.2023 - 31.12.2023

Opintopistemäärä

5 op

Toteutustapa

Lähiopetus

Yksikkö

Liiketoiminta (LAB)

Toimipiste

Lahden kampus

Opetuskielet
  • Englanti
Koulutus
  • Complementary competence, Bachelor's
Opettaja
  • Mika Tonder
Opetusryhmät
  • Verkkoluento (Koko: 0. Avoin AMK: 0.)
  • Ryhmätyö (Koko: 0. Avoin AMK: 0.)
Ryhmät
  • LLABTO23-24E
    Complementary competence (Bachelor's) 2023-2024, Faculty of Business and Hospitality Management
  • LLTIEX23K1
    Saapuvat vaihto-opiskelijat 23K, pitkät vaihdot, liiketalous, Lahti
  • LLTIEX23S1
    Saapuvat vaihto-opiskelijat 23S, pitkät vaihdot, liiketalous, Lahti
Pienryhmät
  • Verkkoluento
  • Ryhmätyö

Osaamistavoitteet

Student is able to
- know how to link future foresight to company’s strategic management
- encourage creativity and innovation capability and capacity on all levels of organization
- recognizes strategic aspects to innovation and value creation

Toteutustapa ja opetusmenetelmät

Contact teaching and online lessons as specified at the beginning of the course. Individual assignments related to contact teaching. Groupwork performed in groups.

Ajoitus ja läsnäolo

Schedule in Time Edit

Oppimateriaali ja suositeltava kirjallisuus

Available in the Moodle platform of the course

Toteutuksen valinnaiset suoritustavat

Not available

Työelämäyhteistyö

None

Uusintamahdollisuudet

Individual tasks in Moodle

Oppimisympäristö

Online lessons in Teams, contact lessons and group work in campus, Moodle platform.

Opiskelijan ajankäyttö ja kuormitus

Total time spent about 135 hours, of which contact teaching accounts for about 40 hours, other work independently and in groups.

Sisältö

Managing innovatons as a profession, basics of personnel management, managerial communication, decision-making and labor legislation, as well as management tools. Innovation theories ans strategic management. Material and learning tasks related to the topic. The adjacent sessions of the course combine lectures and exercises

Lisätietoja opiskelijalle: mm. edeltävä osaaminen

Completion of the course does not require previous business studies.

Arviointimenetelmät

Assessment is influenced by the learning task (s), as well as other criteria to be announced separately at the beginning of the course.
The grade consists of a combination of these in a way that can be told separately in contact teaching (and on the online learning platform).

Arviointiasteikko

1-5

Hylätty (0)

The student has not achieved the learning objectives.

Arviointikriteerit: taso 1: (arviointiasteikko 1-5)

The student knows how
- use individual professional concepts and demonstrate familiarity with the knowledge base in the field
- describe the starting points, needs and rationale for the action

Arviointikriteerit: taso 3 (arviointiasteikko 1-5)

The student knows how
- use key professional concepts consistently
- identify and justify the starting points, needs and rationale for the action.

Arviointikriteerit: taso 5 (arviointiasteikko 1-5)

The student knows how
- use professional concepts competently
- compare the different operational options, justifying them