Entrepreneurship (2 cr)
Code: AY00CU16-3007
General information
Enrollment
20.11.2024 - 13.06.2025
Timing
02.01.2025 - 31.08.2025
Number of ECTS credits allocated
2 op
Virtual portion
2 op
Mode of delivery
Distance learning
Unit
Faculty of Business and Hospitality Management (LAB)
Campus
E-campus
Teaching languages
- Finnish
Seats
20 - 500
Degree programmes
- Complementary competence, Bachelor's (in Finnish)
Teachers
- Sanna Kokkonen
Scheduling groups
- Avoimen ammattikorkeakoulun kiintiö / Ripa (Size: 40. Open UAS: 40.)
Groups
-
TLABTO24H
-
MLABTO24H
-
HLABTO24H
Small groups
- Open UAS quota / Cross-institutional
Learning outcomes
Student is able to
- understand entrepreneurship through personal development
- find and utilize different customer oriented business opportunities.
Assessment scale
Approved/Failed