Study Guide

Learning outcomes

The student is able to
- understand the introduction to Accounting
- produce cost-volume-profit analyses and price setting
- be familiar with analyzing a company's financial position based on financial statements.
- draw up budgets and define the budgeting process

Implementation and methods of teaching

Classroom teaching according to the schedule

Timing and attendance

Attendance at classes highly recommended

Learning material and recommended literature

Material provided by the lecturer in Moodle. Additional reading will be provided later.

Contents

1. Introduction to Accounting
2. Produce Cost-Volume-Profit Analyses, Price Setting, and Budgeting
3. Be more familiar with analyzing a company's financial position based on financial statements.

Assessment criteria

Assessment is based on the Exam

Assessment scale

1-5

Failed (0)

The student knows less than 50% of the course content

Assessment criteria: level 1 (assessment scale 1–5)

The student has mastered 50-59% of the course content.

Assessment criteria: level 3 (assessment scale 1–5)

The student has mastered 70-79% of the course content.

Assessment criteria: level 5 (assessment scale 1–5)

The student has mastered 90-100% of the course content.