Bookkeeping (5 cr)
Code: AL00CX37-3001
General information
Enrollment
20.11.2023 - 05.01.2024
Timing
01.01.2024 - 31.07.2024
Number of ECTS credits allocated
5 op
Mode of delivery
Contact teaching
Unit
Faculty of Business and Hospitality Management (LAB)
Campus
Lappeenranta Campus
Teaching languages
- Finnish
Degree programmes
- Bachelor's Degree Programme in Business
Teachers
- Teija Launiainen
Scheduling groups
- Harjoitus R 1 (Size: 0. Open UAS: 0.)
- Harjoitus R 2 (Size: 0. Open UAS: 0.)
- Luennot 1 (Size: 0. Open UAS: 0.)
- Tentti 1 (Size: 0. Open UAS: 0.)
Groups
-
LLPRLII23SJ
-
LLPRLII23SM
-
LLPRLII23SL
-
LLABTO23-24
Small groups
- Practice R 1
- Practice R 2
- Lecture 1
- Exam 1
Learning outcomes
The student is able to
- describe the different stages of accounting and manage bookkeeping taking into account the value added tax
- allocate expenses and revenues into accounting periods and understand their significance in the formation of the result
- utilise financial management software in accounting
Assessment scale
1-5