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Cost Accounting and Pricing (5 cr)

Code: AL00CI88-3007

General information


Enrollment

20.11.2023 - 05.01.2024

Timing

05.02.2024 - 14.04.2024

Number of ECTS credits allocated

5 op

Virtual portion

5 op

Mode of delivery

Distance learning

Unit

Faculty of Business and Hospitality Management (LAB)

Campus

E-campus

Teaching languages

  • Finnish

Seats

20 - 50

Degree programmes

  • Complementary competence and optional courses, Bachelors

Teachers

  • Tuomas Leino

Scheduling groups

  • Verkkoluento 1 (Size: 0. Open UAS: 0.)

Groups

  • LLABTOTA
  • LLABTO23-24

Small groups

  • Online lecture 1

Learning outcomes

The student is able to:
- use and apply different cost accounting methods
- apply cost based pricing for products and services and identify the elements of profitable pricing

Assessment scale

1-5