Bookkeeping and Balancing the Books (5 cr)
Code: AL00CI84-3007
General information
Enrollment
20.11.2024 - 03.01.2025
Timing
10.02.2025 - 30.05.2025
Number of ECTS credits allocated
5 op
Virtual portion
5 op
Mode of delivery
Distance learning
Unit
Faculty of Business and Hospitality Management (LAB)
Campus
E-campus
Teaching languages
- Finnish
Seats
20 - 120
Degree programmes
- Complementary competence, Bachelor's (in Finnish)
Teachers
- Jyrki Parviainen
Scheduling groups
- Verkkoluento 1 (Size: 0. Open UAS: 0.)
Groups
-
LLABTOTA
-
LLABTO24-25
Small groups
- Online lecture 1
Learning outcomes
The student is able to:
- record business transactions, such as discounts, freights, bad debts, and salaries
- allocate expenses and revenue to correct accounting period
- prepare bookkeeping and financial statements using accounting software
Assessment scale
1-5