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Anticipating Future Trends and Innovation Process (5 cr)

Code: AL00CD68-3019

General information


Enrollment

06.05.2024 - 30.08.2024

Timing

02.09.2024 - 20.12.2024

Number of ECTS credits allocated

5 op

Mode of delivery

Contact teaching

Unit

Faculty of Business and Hospitality Management (LAB)

Campus

Lappeenranta Campus

Teaching languages

  • Finnish

Seats

20 - 50

Degree programmes

  • Bachelor's Degree Programme in Business (in Finnish)

Teachers

  • Anu Kurvinen
  • Sari Jokimies
  • Anu Nuutinen

Scheduling groups

  • Luennot 1 (Size: 0. Open UAS: 0.)
  • Luennot 2 (Size: 0. Open UAS: 0.)
  • Luennot 3 (Size: 0. Open UAS: 0.)
  • Luennot 4 (Size: 0. Open UAS: 0.)
  • Luennot 5 (Size: 0. Open UAS: 0.)
  • Info 1 (Size: 0. Open UAS: 0.)
  • Info 2 (Size: 0. Open UAS: 0.)
  • Info 3 (Size: 0. Open UAS: 0.)
  • Info 4 (Size: 0. Open UAS: 0.)
  • Seminaari 1 (Size: 0. Open UAS: 0.)
  • Seminaari 2 (Size: 0. Open UAS: 0.)
  • Seminaari 3 (Size: 0. Open UAS: 0.)
  • Seminaari 4 (Size: 0. Open UAS: 0.)
  • Verkkoluento (Size: 0. Open UAS: 0.)

Groups

  • LLPRLII22SL
  • LLPRLII22SJ

Small groups

  • Lecture 1
  • Lecture 2
  • Lecture 3
  • Lecture 4
  • Lecture 5
  • Info 1
  • Info 2
  • Info 3
  • Info 4
  • Seminar 1
  • Seminar 2
  • Seminar 3
  • Seminar 4
  • Online lecture

Learning outcomes

The student is able to
- anticipate the changes in their own operational environment
- utilise the futures research materials produced by national and international societies in their own field of studies
- use the terminology and methods of futures research in the research and development of their own field

Assessment scale

1-5