LAB@key (1 cr)
Code: AY00CC26-3020
General information
Timing
01.01.2022 - 28.02.2022
Number of ECTS credits allocated
1 op
Virtual portion
1 op
Mode of delivery
Distance learning
Unit
Faculty of Business and Hospitality Management (LAB)
Campus
E-campus
Teaching languages
- Finnish
Degree programmes
- Complementary competence and optional courses, Bachelors
Teachers
- Siru Kilpilampi
- Susanna Lesch
- Tarja Taurula
Groups
-
LLABTO22H
-
LLTILIL22KV
-
LLTILII22K
Learning outcomes
Student is able to
- use diverce digital tools and learning environments
- evaluate own professional development
Assessment scale
1-5