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Developing Professional Competences 2 (1 cr)

Code: AY00CE72-3010

General information


Enrollment

15.05.2023 - 01.09.2023

Timing

28.08.2023 - 30.04.2024

Number of ECTS credits allocated

1 op

Mode of delivery

Contact teaching

Unit

Faculty of Business and Hospitality Management (LAB)

Campus

Lappeenranta Campus

Teaching languages

  • English

Degree programmes

  • Bachelor's Degree Programme in International Business

Teachers

  • Mia Ekman
  • Ville Sarpo

Scheduling groups

  • Luennot 1 (Size: 0. Open UAS: 0.)

Groups

  • LLPRIB22S
    Bachelor's Degree Programme in International Business 22S Lappeenranta

Small groups

  • Lectures 1

Learning outcomes

The student is able to
- utilize various learning opportunities in curriculum
- recognize and aim their own competences to be in level with the future career requirements
- create a study plan that supports the future career goal
- give feedback on tuition and services and thus participate in the development of education

Implementation and methods of teaching

Contact teaching lectures, possible visiting lecturers
Study planning and tutor discussion

Contents

This course will introduce the student:
• how to plan their own learning and cooperate in situations related to their own field of studies
• how to identify themselves as a learner and develop their own learning skills
• ability to recognize their own competence and the needs to develop them further and to plan their career path observing them
• knowledge of their own field of studies and its future skills
• how to give feedback on tuition and services and thus participate in the development of education

Assessment criteria

The course is passed when the student has actively participated in the course activity and done all the assignments according to schedule and had the annual tutor discussion.

Assessment scale

1-5