Developing professional competence 3 (1 cr)
Code: AY00BU35-3008
General information
Enrollment
01.07.2022 - 04.09.2022
Timing
01.09.2022 - 31.05.2023
Number of ECTS credits allocated
1 op
Virtual portion
1 op
Mode of delivery
Distance learning
Unit
Faculty of Business and Hospitality Management (LAB)
Campus
E-campus, Lahti
Teaching languages
- Finnish
Seats
30 - 60
Degree programmes
- Bachelor's Degree Programme in Business (in Finnish)
Teachers
- Kaisa Liukko
Scheduling groups
- Tutortunti (Size: 0. Open UAS: 0.)
Groups
-
LLPRLII20SV
Small groups
- Tutortunti
Learning outcomes
The student is able to
- identify themselves as a learner and develop their own learning skills
- evaluate innovative or alternative future competences required in their own field
- recognize and aim their own competences to be in level with the future career requirements
- masters the professional concepts of their own field and is able to point out their competencies during job recruitment processes
- give feedback on tuition and services and thus participate in the development of education
Assessment scale
1-5