•   Growth Entrepreneurship - Startup Kit AL00CJ05-3001 01.01.2023-31.12.2023  5 credits  (MLABTO22H, ...) +-
    Name of lecturer(s)

    Mika Tonder

    Learning material and recommended literature

    Available in Moodle

    Implementation and methods of teaching

    Online teaching and independent/group work. Online lectures, guided information search and online assignments.

    Assessment methods and criteria

    Grading from 1 to 5

    Language of instruction
    Finnish
    English
    Timing

    01.01.2023 - 31.12.2023

    Enrollment date

    02.12.2022 - 01.10.2023

    Enrolment in Peppi http://peppi.lab.fi. If you need assistance, please contact the student office.

    Group(s)
    • MLABTO22H
    • HLABTO22H
    • TLABTO22H
    • MLABTO23H
    • LLABTO23H
    • HLABTO23H
    • TLABTO23H
    • LLABTO23-24
    Unit, in charge

    Faculty of Business and Hospitality Management (LAB)

    Small group(s)
    • Verkkoluento 1 (Size: 0.
    Teacher(s)

    Mika Tonder

    Degree Programme(s)

    Complementary competence and optional courses, Bachelors

    Virtual proportion

    5 credits

    Assessment methods

    1-5

    Practical training and working life co-operation

    Developing your own business idea or possible business assignments

    Timing and attendance

    Independent study. Group coaching sessions are arranged individually

    Learning environment

    Online. Moodle and online meeting platforms

    Students use of time and workload

    5 credits, app 135 working hours. Divided by the business case and tasks