Beer and Wine ExpertiseLaajuus (3 cr)
Code: AL00CN07
Credits
3 op
Teaching language
- English
Objective
Student knows:
- characteristics and origin of wine and beer
- different types of wine and beer
- tools, equipment and machinery needed in serving wine and beer
- purchasing and storing of wine and beer
- serving of wine and beer
- pricing of wine and beer
- how to plan wine and beer lists