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Thesis project and reporting (20 cr)

Code: YO00BU71-3013

General information


Enrollment

19.11.2021 - 09.01.2022

Timing

01.01.2022 - 20.12.2023

Number of ECTS credits allocated

20 op

Mode of delivery

Contact teaching

Unit

Faculty of Business and Hospitality Management (LAB)

Campus

Lappeenranta Campus

Teaching languages

  • Finnish

Degree programmes

  • Master’s Degree Programme in Hotel and Restaurant Management (2021)

Teachers

  • Minna Ikävalko

Groups

  • LLPRYHRL21S
    Hotelli- ja ravintola-alan liikkeenjohto (YAMK) 21S Lappeenranta
  • LLPRYLITA21S
    Liiketoiminnan kehittäminen ja johtaminen (YAMK) 21S Lappeenranta

Learning outcomes

The student is able to
- implement the thesis on the basis of an approved thesis plan
- present the results or output of their thesis
- report on their thesis in writing in accordance with the thesis guidelines of LAB University of Applied Sciences
- as a maturity test, write a blog post, a press release or an article.

Assessment scale

1-5