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Human Resource and Knowledge Management (5 cr)

Code: YL00CI13-3001

General information


Enrollment

22.11.2021 - 09.01.2022

Timing

14.01.2022 - 28.04.2022

Number of ECTS credits allocated

5 op

Virtual portion

5 op

RDI portion

5 op

Mode of delivery

Distance learning

Unit

Faculty of Business and Hospitality Management (LAB)

Campus

E-campus

Teaching languages

  • English

Seats

15 - 25

Degree programmes

  • Complementary competence and optional courses, Masters
  • Master's Degree Programme in Business Administration, International Tourism and Event Management (2021, 2022)

Teachers

  • Brett Fifield

Scheduling groups

  • Verkkoluento (Size: 0. Open UAS: 0.)

Groups

  • LLTIYITM21SV
  • LLPRYTO21H
  • LLTIYTO21H

Small groups

  • Verkkoluento 1

Learning outcomes

The student is able to
- understand and evaluate human resource and knowledge management concepts as well as their use of these in scenario planning.
- to professionally apply HRM procedures in temporary and fixed organizations, lead and engage personnel and volunteers, plan and execute internal and stakeholder communication and apply knowledge management ideology and methods in tourism and event industry.

Implementation and methods of teaching

Virtual learning and learning assignments.

The course is executed virtually/as self-study.
• starting session on 14 January
The course is executed through an individually managed pair assignment. The assignment (contents, evaluation, timetable, etc.) is presented in detail in a separate file; the assignment should be ready and returned by 28.4.2022.

Timing and attendance

Virtual Contact Day
14.1.2022 @ 9:15 - 16:00
28.1.2022 @ 9:15 - 16:00
28.4.2022 @ 9:15 - 16:00

Learning material and recommended literature

Harvard Business Review and Academic texts

Contents

is able to discuss leadership, management and strategic personal development
is able to describe leadership and discuss business models with respect to change management and knowledge development.
is able to discuss people management and the interaction between leadership and knowledge management.
is able to create personal development strategies. After the course the student’s generic competencies should be developmental, organisational and international competencies and the specific competencies should be leadership vs. management awareness, and professional managerial competencies.

Assessment criteria

Virtual learning and learning assignments.

Assessment scale

1-5

Failed (0)

Failing to reach the level of one according to the evaluation criteria.
You must complete all of the assignments according to the schedule.

Assessment criteria: level 1 (assessment scale 1–5)

- establish relationships of cooperation
- act in the chosen field with a strategic approach
- follow and critically assess debates on the development of
their chosen field
- find information/resources and
justify the choices, uses and usefulness of the information
- apply the concepts of the chosen field in a consistent
manner and understand wider contexts

Assessment criteria: level 3 (assessment scale 1–5)

- act in leadership roles in an organisation/development project or in other demanding role
- assume responsibility for a community's goal-oriented learning
with a strategic approach
- look for useful/significant/strategic links between different fields for development
- solve demanding problems in research and/or innovation activities

Assessment criteria: level 5 (assessment scale 1–5)

- lead development activities
- evaluate and develop activities / strategies / leadership
- evaluate the outcomes and impacts of development activities