Revenue Management (3 cr)
Code: KMR0410-19003
General information
Enrollment
01.07.2022 - 04.09.2022
Timing
01.10.2022 - 30.12.2022
Number of ECTS credits allocated
3 op
Virtual portion
1 op
RDI portion
1 op
Mode of delivery
67 % Contact teaching, 33 % Distance learning
Unit
Faculty of Business and Hospitality Management (LAB)
Campus
Lappeenranta Campus
Teaching languages
- English
Seats
1 - 24
Degree programmes
- Bachelor's Degree Programme in Tourism and Hospitality Management
Teachers
- Lari-Pekka Ruotsi
Scheduling groups
- Luennot 1 (Size: 24. Open UAS: 0.)
- Itsenäinen 1 (Size: 24. Open UAS: 0.)
- Info 1 (Size: 24. Open UAS: 0.)
Groups
-
LLPRHOMA20S
-
LLPREX22KH
-
LLPREX22SH
Small groups
- Luennot 1
- Itsenäinen 1
- Info 1
Learning outcomes
The student will learn the basics and importance of Revenue Management in Tourism Industry.
Implementation and methods of teaching
Contact lessons, distance learning, (learning on the job)
Timing and attendance
The course will start at during the week 44
Learning material and recommended literature
Material distributed by the instructor during classes
Alternative completion methods
The student can complete part of the course by integrating capacity and price management into real working life, in ways defined together with the instructor.
Learning environment
Classroom studies, distance learning
Student time use and work load
The course commits the student to approximately 75 working hours
Contents
The student becomes acquainted with the basics of revenue management so that she understands the basic concepts of capacity and price management.
Assessment scale
1-5