Analysing and Forecasting Business Environment (4 cr)
Code: YLI0061-3001
General information
Enrollment
01.08.2020 - 15.09.2020
Timing
01.09.2020 - 18.12.2020
Number of ECTS credits allocated
4 op
Virtual portion
3 op
Mode of delivery
25 % Contact teaching, 75 % Distance learning
Unit
Faculty of Business and Hospitality Management (LAB)
Campus
Lappeenranta Campus
Teaching languages
- Finnish
Seats
10 - 40
Degree programmes
- Master Business Administration, Business Development and Leadership (2017-2021)
Teachers
- Tarja Muikku
- Heikki Sintonen
Scheduling groups
- Luennot 1 (Size: 0. Open UAS: 0.)
- Seminaari 1 (Size: 0. Open UAS: 0.)
Groups
-
LITA19YMaster’s Degree Programme in Business Administration 19S, Lappeenranta
-
HOTRA19YMaster’s Degree Programme in Hotel and Restaurant Management 19S, Lappeenranta
Small groups
- Luennot 1
- Seminaari 1
Learning outcomes
The student is able to
- describe, interpret and anticipate the operating environment of an organization.
- acquire and use research and future information for the needs of an organization.
- interpret economic changes and assess their impact on business.
Assessment scale
1-5