Sustainable Design (5 cr)
Code: MI00BL20-3008
General information
Enrollment
19.08.2019 - 15.09.2019
Timing
02.10.2019 - 31.12.2019
Number of ECTS credits allocated
5 op
Mode of delivery
Contact teaching
Campus
Design and Fine Arts
Teaching languages
- Finnish
- English
Seats
20 - 65
Degree programmes
- Bachelor’s Degree Programme in Industrial and Brand Design (2017, 2018, 2019)
Teachers
- Noora Nylander
- Petteri Venetjoki
Groups
-
05HAMU18, Lahti
-
05HTEMU18, Lahti
-
05TEB18S, Lahti
-
05HPAMU18, Lahti
-
05EXC19KS
Learning outcomes
The student is able to
- describe the principles and opportunities of environmental and ethical thinking in design
- design products with consideration of life cycles, materials, manufacturing methods, legislation and eco-efficient technologies and practices
- choose eco-efficient product development strategies as part of the design process
Implementation and methods of teaching
Schedule:
Part 1. Intro, team building, choosing topic
part. 2 Lecture continues if needed and starting team research
part. 3 . team meetings
part. 4. 1st Mid-preview (chosen topic, research, design brief)
part. 5 several team meetings
part. 6 2nd Mid-preview (design process and different concepts - choosing one concept to finish)
part 7. . team meetings
part. 8 finishing designs
Part 10. Final Preview
DESIGN TASK:
Starting point; 3 - 4 person group
You have 4 choices for projects to work with:
• Future sustainable packaging
• Product based – re-purposing excess household materials and waste
• Future of transportation
• New circular business models
HOW TO PROCEED WITH TASK:
1. Understand users, situation and people relationship with materials (values, emotions, needs)
2. Do user centred survey and observation – aim to look for user sustainable experience and things that make it difficult or easy
3. Understanding the problem…analysis
- Define the whole picture in current situation
- choose your own approach to visualize the system/service
- choose your methods for design
4. choose your “user problem”
- benchmark what others have done
5. Create your design brief, to whom, what, why
6. Test your idea; prototype, sketch, ask questions
7. Create scenario for the whole experience…
- create user scenario / system map /customer journey map / business model canvas
8. Final visual concepts and prototypes – explain your idea visually
Timing and attendance
Follows or aligned courses from same module called user experience and user-centred design and user-centred innovation project in finnish Käyttäjäkokemus ja Käyttäjälähtöinen muotoilu and käyttäjälähtöinen innovaatioprojekti.
80% required to participate to lectures and team work
Learning material and recommended literature
OKALA Practioner (www.okala.net)
Boylston, Scott. Sustainable Packaging Design
Muotoilun tutkimus (MUTUT) Reppu-aineisto/Reppu-page
Alternative completion methods
given self learning, reading and research material and written task with own research and design process insights
Working life cooperation
Might include company/competition briefing as a design task, if such available schedule wise
Learning environment
lectures, team work, visits, meetings with teacher(s)
Student time use and work load
1 cr = 27 hr, 5cr=135 hr
Reading and user centred research 50 hr
Concept work 35 hr
Prototyping 35
Presentations 15 hr
Contents
Team work based sustainable design process. Students choose their approach + topic, design methods and sustainable strategy based on their own research and with help of the mentoring meetings with teacher(s). Phases of the design process are presented to whole group during mid- and final previews. The whole process and sustainable strategies are documented and returned at the end of the course along with the self- and group feedback and reflection.
Additional information for students: previous knowledge etc.
Basics of the design process e.g. Muotoilun perusteet or Luovat Suunnittelumenetelmät or similar course
Preferred knowledge: User-centred design = Käyttäjälähtöinen muotoilu
Assessment criteria
1-5
• Based on team performance 50% & based on individual performance 50%
• Team process and result – team/group evaluation and self evaluation
• Evaluations are returned in the end of the course
Assessment scale
1-5