Budgeting and Investments (3 cr)
Code: KMR0549-3001
General information
Enrollment
16.11.2020 - 10.01.2021
Timing
04.01.2021 - 23.05.2021
Number of ECTS credits allocated
3 op
Mode of delivery
Contact teaching
Unit
Faculty of Business and Hospitality Management (LAB)
Campus
Lappeenranta Campus
Teaching languages
- Finnish
Degree programmes
- Bachelor's Degree Programme in Hotel and Restaurant Management
Teachers
- Anniina Vänskä
Scheduling groups
- Luennot (Size: 0. Open UAS: 0.)
Groups
-
HOTRA18RHotelli- ja ravintola-alan liikkeenjohdon koulutus S18, ravintolan liikkeenjohto, Lappeenranta
-
HOTRA18HHotelli- ja ravintola-alan liikkeenjohdon koulutus S18, hotellin liikkeenjohto, Lappeenranta
Small groups
- Luennot
Learning outcomes
...
Assessment scale
1-5