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Meetings and Discussions (3 cr)

Code: KIEN0013-3003

General information


Enrollment

01.08.2020 - 15.09.2020

Timing

01.09.2020 - 16.10.2020

Number of ECTS credits allocated

3 op

Mode of delivery

Contact teaching

Unit

Kielikeskus (LAB)

Campus

Lappeenranta Campus

Teaching languages

  • English

Seats

13 - 35

Degree programmes

  • Bachelor's Degree Programme in Hotel and Restaurant Management

Teachers

  • Riitta Gröhn

Scheduling groups

  • Harjoitukset 1 (Size: 0. Open UAS: 0.)

Groups

  • HOTRA19R
    Hotelli- ja ravintola-alan liikkeenjohdon koulutus S19, ravintolan liikkeenjohto, Lappeenranta
  • HOTRA19H
    Hotelli- ja ravintola-alan liikkeenjohdon koulutus S19, hotellin liikkeenjohto, Lappeenranta

Small groups

  • Harjoitukset 1

Learning outcomes

Students are able to communicate fluently in meetings, negotiations and discussions and they are familiar with meeting documents and proceedings.

Implementation and methods of teaching

This course is 100% online due to the risk of corona virus.

Timing and attendance

Lessons are held in weeks 36 - 51.

Assessment scale

1-5