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Placement in Licenced RestaurantLaajuus (6 cr)

Code: AL00CO37

Credits

6 op

Enrollment

02.07.2024 - 31.07.2024

Timing

01.08.2024 - 31.07.2025

Number of ECTS credits allocated

6 op

Mode of delivery

Contact teaching

Unit

Faculty of Business and Hospitality Management (LAB)

Campus

Lappeenranta Campus

Teaching languages
  • Finnish
Seats

20 - 50

Degree programmes
  • Complementary competence and optional courses, Bachelors
Teachers
  • Ann-Mari Karvinen
Groups
  • LLABTO24-25

Assessment scale

1-5

Enrollment

02.12.2022 - 31.07.2024

Timing

01.01.2023 - 31.07.2024

Number of ECTS credits allocated

6 op

Mode of delivery

Contact teaching

Unit

Faculty of Business and Hospitality Management (LAB)

Campus

Lappeenranta Campus

Teaching languages
  • Finnish
Degree programmes
  • Complementary competence and optional courses, Bachelors
Teachers
  • Ann-Mari Karvinen
Groups
  • LLABTO23-24

Assessment scale

1-5

Enrollment

02.12.2022 - 31.12.2022

Timing

01.01.2023 - 31.12.2023

Number of ECTS credits allocated

6 op

Mode of delivery

Contact teaching

Unit

Faculty of Business and Hospitality Management (LAB)

Campus

Lappeenranta Campus

Teaching languages
  • Finnish
Degree programmes
  • Complementary competence and optional courses, Bachelors
Teachers
  • Ann-Mari Karvinen
Groups
  • LLABTO23H

Assessment scale

1-5

Enrollment

02.12.2021 - 31.12.2021

Timing

01.01.2022 - 31.12.2022

Number of ECTS credits allocated

6 op

Mode of delivery

Contact teaching

Unit

Faculty of Business and Hospitality Management (LAB)

Campus

Lappeenranta Campus

Teaching languages
  • Finnish
Degree programmes
  • Complementary competence and optional courses, Bachelors
Teachers
  • Ann-Mari Karvinen
Groups
  • LLABTO22H

Assessment scale

1-5