Budgeting and Investments (3 op)
Toteutuksen tunnus: AL00CN11-3001
Toteutuksen perustiedot
Ilmoittautumisaika
01.07.2022 - 04.09.2022
Ajoitus
31.10.2022 - 16.12.2022
Opintopistemäärä
3 op
Toteutustapa
Lähiopetus
Yksikkö
Liiketoiminta (LAB)
Toimipiste
Lappeenrannan kampus
Opetuskielet
- Englanti
Koulutus
- Hotelli- ja ravintola-alan liikkeenjohdon koulutus
Opettaja
- Jukka Sirkiä
Opetusryhmät
- Luennot (Koko: 0. Avoin AMK: 0.)
Ryhmät
-
LLABTO22HTäydentävä osaaminen (AMK) 2022, Liiketoimintayksikkö
-
LLPRHOMA20SBachelor's Degree Programme in Tourism and Hospitality Management 20S Lappeenranta
-
LLPREX22SHSaapuvat vaihto-opiskelijat 22S, pitkät vaihdot, hotelli- ja ravintola-ala, Lappeenranta
-
LLPRHOTRA20SHotelli- ja ravintola-alan liikkeenjohdon koulutus 20S Lappeenranta
Pienryhmät
- Luennot
Osaamistavoitteet
The aim of the course is to familiarize students with budgeting and financial planning, decision-making and monitoring of the company's finances, as well as investment calculations using different methods.
The course includes lectures and independent exercises. The calculation exercises are mainly carried out in Excel and returned to Moodle.
More specifically budgeting methods, sub-budgets, main budgets, monitoring calculations: cash budgeting and analysis of budget variance. Investment planning and investment calculations.
Toteutustapa ja opetusmenetelmät
The aim of the course is to familiarize students with budgeting and financial planning, decision-making and monitoring of the company's finances, as well as investment calculations using different methods.
The course includes lectures and independent exercises. The calculation exercises are mainly carried out in Excel and returned to Moodle.
More specifically budgeting methods, sub-budgets, main budgets, monitoring calculations: cash budgeting and analysis of budget variance. Investment planning and investment calculations.
Arviointiasteikko
1-5