The study material is introduced at the beginning of the course.
The details are presented at the beginning of the course (working in class, team work, individual work)
Regular and active participation during lessons. Assessment of spoken and written skills. All assignments must be completed by deadline.
06.09.2021 - 17.12.2021
03.05.2021 - 05.09.2021
Enrolment in Peppi http://peppi.lab.fi. If you need assistance, please contact the student office.
15 - 35
Faculty of Business and Hospitality Management (LAB)
Bachelor's Degree Programme in Hotel and Restaurant Management
The details are presented at the beginning of the course.
Communicating in English in field-specific situations at work B2
The student has a satisfactory knowledge of the course content.
The student has a good command of the course content.
The student has an excellent command of the course content.