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Developing professional competence 1 (1 cr)

Code: AY00BU33-3049

General information


Enrollment

01.07.2022 - 04.09.2022

Timing

22.08.2022 - 31.05.2023

Number of ECTS credits allocated

1 op

Virtual portion

1 op

Mode of delivery

Distance learning

Unit

Faculty of Business and Hospitality Management (LAB)

Campus

E-campus

Teaching languages

  • Finnish

Seats

10 - 40

Degree programmes

  • Bachelor's Degree Programme in Business

Teachers

  • Tarja Muikku

Scheduling groups

  • Tutortunti (Size: 0. Open UAS: 0.)

Groups

  • LLPRLII22SV

Small groups

  • Verkkoluento 1

Learning outcomes

The student is able to
- plan their own learning and cooperate in situations related to their own field of studies
- recognize their own competence and the needs to develop them further and to plan their career path observing them
- act as a group member
- operate in the learning environments of LAB University of Applied Sciences
- picture their own field of studies and its future skills
- give feedback on tuition and services and thus participate in the development of education

Assessment scale

Approved/Failed