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EDUCRO Summer Camp (5 cr)

Code: AL00CT03-3001

General information


Enrollment

21.04.2022 - 15.05.2022

Timing

06.06.2022 - 10.06.2022

Number of ECTS credits allocated

5 op

Mode of delivery

Contact teaching

Unit

Faculty of Business and Hospitality Management (LAB)

Campus

Lappeenranta Campus

Teaching languages

  • English

Degree programmes

  • Complementary competence and optional courses, Masters
  • Summer studies
  • Complementary competence and optional courses, Bachelors

Teachers

  • Kristiina Brusila-Meltovaara
  • Olga Bogdanova

Groups

  • LABLPRKES22KH
  • LABLPRYKES22KH

Implementation and methods of teaching

Summer camp
Held in Lappeenranta

The programme includes social activities in the evening, and it’s free for participants.

Contents

Summer Camp themes

1 Sustainable value creation and value in business

concepts of sustainable value creation and value in business
intangible value creation from an ethical and sustainable point of view
recent development trends, barriers and opportunities

2 Digitalisation, ethics & change management

development of digitalisations process and change management from an ethical point of view
recent development trends, barriers and opportunities

3 Future trends and future platforms for cultural products

meaning of forecasting trends within the cultural sector
forecasting in product, service and process development
past, recent and future development trends, barriers and opportunities

4 VR for culture and tourism services

opportunities in VR for culture and tourism sectors
case studies of the VR projects
creating VR content: practical tasks and hands-on work

Social activities

The programme includes social activities in the evening, and it’s free for participants. Please note that the programme of the social activities is a subject to change and will be confirmed after the application period is over. The participation in Summer camp including accommodation, transport costs and social programme is free of charge for LAB students.

Dinner in the restaurant and city walk
Campus sauna, swimming and grill and a nature walk
Cruise to Saimaa canal and Lake Saimaa
Excursion to the city center and visiting the cultural spaces in Lappeenranta

Assessment criteria

Grading of the course is based on attendance and group assignments during the week.

Assessment scale

Approved/Failed